Projects

Preparation and characterization of antibacterial biopolymers reinforced with nanocellulose, obtained from endemic plants of Peru, to be used as food packaging

Preparation and characterization of antibacterial biopolymers reinforced with nanocellulose, obtained from endemic plants of Peru, to be used as food packaging

In recent years, various research groups worldwide have devoted themselves to evaluating alternatives for the production of biopolymers since the accumulation of single-use plastics is […]